Grilled Peach and Turkey Bacon Salad
Recipe - Gourmet Garage Corporate
Grilled Peach and Turkey Bacon Salad
Prep Time10 Minutes
0Cook Time15 Minutes
Ingredients
1 pack Godshall's Turkey Bacon
5 peaches (cut in half & grilled, divided)
1 cup pecans (candied)
3 cups spinach
1 wedge Merlot Cheddar (cubed)
1/2 cup olive oil
1/4 cup apple cider vinegar
Salt and pepper, to taste
1 tablespoon lemon juice
Directions
- Cook the bacon and chop or dice it.
- Slice up the grilled peaches (set aside one) and mix with the spinach, cheese cubes, and pecans.
- In a blender, add the apple cider vinegar, the remaining peach, olive oil, salt, pepper, lemon juice.
- Blend until emulsified and pour over the salad.
- Dig in and enjoy this flavorful and refreshing salad!
10 minutes
Prep Time
15 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Not Available
Peach Yellow Flesh, 6 oz
$1.87 avg/ea$4.99/lb
SNACKINESS PECAN HALVES, 18 oz
$15.99$0.89/oz
Backyard Farms Bold Mix Leafy Greens, 4 oz
$2.99$0.75/oz
Not Available
Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz
$8.99$1.80/oz
Bragg Organic Apple Cider Vinegar, 16 fl oz
$6.39$0.40/fl oz
Maldon Sea Salt Flakes, 8.5 oz
$8.99$1.06/oz
Pressed Lemon Juice, 4.9 oz
$4.49$0.92/oz
Directions
- Cook the bacon and chop or dice it.
- Slice up the grilled peaches (set aside one) and mix with the spinach, cheese cubes, and pecans.
- In a blender, add the apple cider vinegar, the remaining peach, olive oil, salt, pepper, lemon juice.
- Blend until emulsified and pour over the salad.
- Dig in and enjoy this flavorful and refreshing salad!