Three Cheese Beef Lasagna
Recipe - Gourmet Garage Corporate
Three Cheese Beef Lasagna
Prep Time20 Minutes
Servings4
Cook Time45 Minutes
Ingredients
1 lb ground beef
1 jar RAGÚ® Old World Style® Traditional Sauce
1 container (15 oz.) part-skim Ricotta cheese
2 cups shredded part-skim Mozzarella cheese
1/2 cup grated Parmesan cheese, divided
2 eggs
12 lasagna noodles, cooked and drained
Directions
- Preheat oven to 375°F.
- Brown ground beef in 12-inch skillet; drain.
- Stir in sauce; heat through.
- Combine ricotta cheese, mozzarella cheese, 1/4 cup Parmesan cheese and eggs in large bowl; set aside.
- Evenly spread 1 cup meat sauce in 13 x 9-inch baking dish.
- Layer 4 lasagna noodles, then 1 cup meat sauce and 1/2 of the ricotta cheese mixture; repeat.
- Top with remaining 4 noodles and sauce.
- Cover with aluminum foil and bake 30 minutes.
- Remove foil and sprinkle with remaining 1/4 cup Parmesan cheese.
- Bake uncovered an additional 5 minutes.
- Let stand 10 minutes before serving.
20 minutes
Prep Time
45 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Tajima Wagyu Ground Beef, 16 oz
$9.99$0.62/oz
Not Available
Polly-O Original Ricotta Cheese, 15 oz
$6.99$0.47/oz
Polly-O Whole Milk Mozzarella Cheese, 16 oz
$9.99$0.62/oz
Chicken Parmesean over Spaghetti
$12.99$12.99/lb
Eggland's Best Eggs, Large, 12 count
$7.99
Not Available
Directions
- Preheat oven to 375°F.
- Brown ground beef in 12-inch skillet; drain.
- Stir in sauce; heat through.
- Combine ricotta cheese, mozzarella cheese, 1/4 cup Parmesan cheese and eggs in large bowl; set aside.
- Evenly spread 1 cup meat sauce in 13 x 9-inch baking dish.
- Layer 4 lasagna noodles, then 1 cup meat sauce and 1/2 of the ricotta cheese mixture; repeat.
- Top with remaining 4 noodles and sauce.
- Cover with aluminum foil and bake 30 minutes.
- Remove foil and sprinkle with remaining 1/4 cup Parmesan cheese.
- Bake uncovered an additional 5 minutes.
- Let stand 10 minutes before serving.