Greek Brown Rice and Veggie Bowl
Topped with store-bought tzatziki sauce, this quick and easy Greek bowl can be prepared faster than it takes to order in.
Recipe - Gourmet Garage Corporate
Greek Brown Rice and Veggie Bowl
Prep Time5 Minutes
Servings1
Cook Time5 Minutes
Ingredients
1 cup Minute Rice® Ready to Serve Brown Rice
1/2 cup Canned Chickpeas, drained and rinsed
1/4 cup Halved Cherry Tomatoes
1/4 cup Chopped Cucumbers
2 tbsp Finely Crumbled Feta Cheese
2 tbsp store-bought Tzatziki Sauce
Directions
1. Prepare rice according to package directions.
2. Serve in bowl topped with chickpeas, cherry tomatoes, cucumbers, feta and tzatziki sauce.
Tips: Substitute Greek dressing for tzatziki sauce if desired. Add black olives to bowl if desired.
5 minutes
Prep Time
5 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Seeds of Change Organic Brown Basmati Rice, 8.5 oz
$4.99$0.59/oz
A Dozen Cousins Trini Chickpea Curry, 10 oz
$4.99$0.50/oz
Wholesome Pantry Organic Grape Tomatoes, 1 pint
$4.99$4.99/pt
Fresh Cucumber, 1 each
$0.83
Athenos Crumbled Feta Cheese
$10.99$10.99/lb
Esti Authentic Greek Tzatziki, 10 oz
$5.99$0.60/oz
Directions
1. Prepare rice according to package directions.
2. Serve in bowl topped with chickpeas, cherry tomatoes, cucumbers, feta and tzatziki sauce.
Tips: Substitute Greek dressing for tzatziki sauce if desired. Add black olives to bowl if desired.