Creamy Cacio e pepe Pasta with Chili Flakes & ThymeCreamy Cacio e pepe Pasta with Chili Flakes & Thyme
Creamy Cacio e pepe Pasta with Chili Flakes & Thyme
Creamy Cacio e pepe Pasta with Chili Flakes & Thyme
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Recipe - Gourmet Garage Corporate
Creamy Cacio e pepe Pasta with Chili Flakes and Thyme
Creamy Cacio e pepe Pasta with Chili Flakes & Thyme
0
Servings8
Cook Time30 Minutes
0
Ingredients
1 Box Barilla® Al Bronzo Spaghetti pasta
3 Tablespoons extra virgin olive oil
1 Clove garlic, minced
1/2 Teaspoon chili flakes
1/4 Teaspoon Black pepper
6 Sprigs thyme, divided
1 Cup Pecorino Romano cheese, grated
Salt, To taste
Directions
  1. Bring a large pot of water to a boil, season it lightly with sea salt, cook pasta one minute less than package directions; reserve 1 cup of pasta water.
  2. Meanwhile, in a skillet sauté garlic, olive oil, chili flakes and 4 sprigs of thyme. When the oil starts frying add 2/3 cup pasta cooking water and bring to a simmer.
  3. Toss pasta with thyme mixture over high heat for one minute. Turn off heat, discard sprigs of thyme, stir in black pepper, cheese and 1/3 cup of reserved cooking water. Mix well until well combined.
  4. Finish with more black pepper and garnish with thyme leaves over the top.
0 minutes
Prep Time
30 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1 Box Barilla® Al Bronzo Spaghetti pasta
Not Available
3 Tablespoons extra virgin olive oil
Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz
Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz
$8.99$1.80/oz
1 Clove garlic, minced
Fresh Garlic
Fresh Garlic
$1.25 avg/ea$4.99/lb
1/2 Teaspoon chili flakes
Morton & Bassett Red Chili Flakes   , 1.3 oz
Morton & Bassett Red Chili Flakes , 1.3 oz
$9.99$7.68/oz
1/4 Teaspoon Black pepper
Coarse Ground Black Pepper  , 1.8 oz
Coarse Ground Black Pepper , 1.8 oz
$1.24 avg/ea$0.69/oz
6 Sprigs thyme, divided
Wholesome Pantry Organic Herbs Thyme, 0.66 oz
Wholesome Pantry Organic Herbs Thyme, 0.66 oz
$3.99$6.05/oz
1 Cup Pecorino Romano cheese, grated
Black Bear Locatelli Romano Cheese
Black Bear Locatelli Romano Cheese
$17.99/lb$17.99/lb
Salt, To taste
Maldon Sea Salt Flakes, 8.5 oz
Maldon Sea Salt Flakes, 8.5 oz
$8.99$1.06/oz

Directions

  1. Bring a large pot of water to a boil, season it lightly with sea salt, cook pasta one minute less than package directions; reserve 1 cup of pasta water.
  2. Meanwhile, in a skillet sauté garlic, olive oil, chili flakes and 4 sprigs of thyme. When the oil starts frying add 2/3 cup pasta cooking water and bring to a simmer.
  3. Toss pasta with thyme mixture over high heat for one minute. Turn off heat, discard sprigs of thyme, stir in black pepper, cheese and 1/3 cup of reserved cooking water. Mix well until well combined.
  4. Finish with more black pepper and garnish with thyme leaves over the top.