Asian-Style Chicken Lettuce Wraps
Recipe - Gourmet Garage Corporate
Asian-Style Chicken Lettuce Wraps
0
Servings4
Cook Time20 Minutes
Ingredients
1 (3 oz) package ramen noodles (discard seasoning packet)
1 (5 oz) can HORMEL® Premium Chicken Breast, drained
1 cup diced cucumber
1 cup diced red bell pepper
1 cup Peanut Sauce
8 leaves bibb lettuce
Chopped peanuts
Sliced green onions
Directions
1. Prepare ramen noodles according to package directions; drain. Rinse under cold running water; drain again.
2. In medium bowl, combine ramen, chicken, cucumber, bell pepper and peanut sauce; toss until ramen is coated.
3. Divide ramen mixture evenly among lettuce leaves. Garnish with peanuts and onions.
0 minutes
Prep Time
20 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Not Available
Bell & Evans Split Halves Chicken Breasts
$8.99 avg/ea$8.99/lb
Fresh Cucumber, 1 each
$0.83
Not Available
Fairway Roasted Salted Peanuts, 12 oz
$3.99$0.33/oz
Red Leaf Lettuce, 9 oz
$3.99
Fairway Roasted Salted Peanuts, 12 oz
$3.99$0.33/oz
Organic Scallions, 1 each
$2.49
Directions
1. Prepare ramen noodles according to package directions; drain. Rinse under cold running water; drain again.
2. In medium bowl, combine ramen, chicken, cucumber, bell pepper and peanut sauce; toss until ramen is coated.
3. Divide ramen mixture evenly among lettuce leaves. Garnish with peanuts and onions.