Soft and Crunchy Tacos
Just like our Mexican-American heritage, we’re celebrating the best of both worlds in this Soft and Crunchy Taco recipe! It’s exactly as it sounds: A Grain Free Almond Flour Tortilla is wrapped around a Grain Free Taco Shell with a savory layer of Vegan Refried Pinto Beans in between. The best part? You get to fill this doubled-up taco with your favorite fillings like ground turkey, lettuce, and tomato! Enjoy!
Author: Siete Family Foods
Recipe - Gourmet Garage Corporate
Soft and Crunchy Tacos
Prep Time10 Minutes
Servings3
Cook Time20 Minutes
Ingredients
1 lb Ground Beef or Turkey
1 package Siete Mild Taco Seasoning
1 package Siete Grain Free Hard Shell Tacos
1 package Siete Grain Free Almond Flour Tortillas
1 can Siete Vegan Refried Pinto Beans
1 cup Shredded Iceberg Lettuce
2 Roma Tomatoes, diced small
Directions
- In a medium skillet, cook ground meat over medium heat until fully cooked.
- Add taco seasoning packet and ⅓ cup of water Cook until liquid is reduced.
- Heat refried beans over medium-low heat until warm.
- Heat tortillas and taco shells according to package instructions.
- To assemble: Spread about 2 tablespoons of beans over almond tortilla.
- Place one hard shell in the center of the tortilla and fold in the taco.
- Add seasoned meat to taco and top with lettuce and tomato.
10 minutes
Prep Time
20 minutes
Cook Time
3
Servings
Shop Ingredients
Makes 3 servings
Applegate Naturals Hickory Smoked Uncured Turkey Bacon, 8 oz
$7.99$1.00/oz
Old El Paso Original Taco Seasoning Mix Large Size, 6.25 oz
$6.99$1.12/oz
Not Available
Vista Hermosa Flour Tortillas 7"
$7.29$0.61/oz
A Dozen Cousins Mild Classic Refried Pinto Beans, 10 oz
$4.99$0.50/oz
Organic Iceberg Lettuce, 1 each
$5.99
Roma Tomato
$1.12 avg/ea$2.99/lb
Directions
- In a medium skillet, cook ground meat over medium heat until fully cooked.
- Add taco seasoning packet and ⅓ cup of water Cook until liquid is reduced.
- Heat refried beans over medium-low heat until warm.
- Heat tortillas and taco shells according to package instructions.
- To assemble: Spread about 2 tablespoons of beans over almond tortilla.
- Place one hard shell in the center of the tortilla and fold in the taco.
- Add seasoned meat to taco and top with lettuce and tomato.