Referee Treats
Recipe - Gourmet Garage Corporate
Referee Treats
Prep Time10 Minutes
Servings8
0Ingredients
Bowl & Basket Lady Fingers
White Chocolate Melts
Black Chocolate Melts
Black Royal Icing
Directions
- Take a Bowl & Basket lady finger and dip it ¾ of it into melted white chocolate.
- Flip it upside down and dip half an inch into melted black chocolate.
- Using a black chocolate melt cut in half, place it on the edge of melted black chocolate. Let it harden.
- Using a small piping bag filled with black royal icing, create 4 lines on the white chocolate part and finish it by drawing a face on the exposed part.
10 minutes
Prep Time
0 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings
Not Available
Lindt Lindor White Chocolate Truffles, 5.1 oz
$8.49$1.66/oz
Hu Snacking & Baking Dark Chocolate Gems, 9 oz
$12.99$1.44/oz
Betty Crocker Pink Decorating Icing, 4.25 oz
$3.99$0.94/oz
Directions
- Take a Bowl & Basket lady finger and dip it ¾ of it into melted white chocolate.
- Flip it upside down and dip half an inch into melted black chocolate.
- Using a black chocolate melt cut in half, place it on the edge of melted black chocolate. Let it harden.
- Using a small piping bag filled with black royal icing, create 4 lines on the white chocolate part and finish it by drawing a face on the exposed part.