Maple Meatballs
Recipe - Gourmet Garage Corporate
Maple Meatballs
Prep Time2 Minutes
Servings4
Cook Time20 Minutes
Calories200
Ingredients
1 (12 oz.) bag of Celentano Homestyle Meatballs
1/2 cup Real Maple Syrup
1/2 cup Chili Sauce
Dried Chives (or 2 Tablespoons of Fresh Chives)
1 Tbs Soy Sauce
1/2 tsp Ground Mustard
Directions
1. In a saucepan, combine the maple syrup, chili sauce, chives, soy sauce, and ground mustard. Bring to a low boil.
2. Add the meatballs to the saucepan and return to a boil. Simmer over medium heat for 8-10 minutes, stirring occasionally until meatballs are thoroughly heated.
3. Serve as an appetizer with toothpicks or over hot cooked rice.
Nutritional Information
- 10 g Protein
- 11 g Carbohydrates
- 1 g Dietary Fiber
2 minutes
Prep Time
20 minutes
Cook Time
4
Servings
200
Calories
Shop Ingredients
Makes 4 servings
Beyond Meat Beyond Meatballs Italian Style Plant-Based Meatballs, 12 count, 10 oz
$9.99$1.00/oz
Maple Syrup , 8 fl oz
Heinz Chili Sauce, 12 oz
$4.49$0.37/oz
Wholesome Pantry Organic Herbs Chives, 0.66 oz
$3.99$6.05/oz
Kikkoman Less Sodium Soy Sauce, 5 fl oz
On Sale! Limit 4
$3.49 was $3.99$0.70/fl oz
Not Available
Nutritional Information
- 10 g Protein
- 11 g Carbohydrates
- 1 g Dietary Fiber
Directions
1. In a saucepan, combine the maple syrup, chili sauce, chives, soy sauce, and ground mustard. Bring to a low boil.
2. Add the meatballs to the saucepan and return to a boil. Simmer over medium heat for 8-10 minutes, stirring occasionally until meatballs are thoroughly heated.
3. Serve as an appetizer with toothpicks or over hot cooked rice.