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Bacon and Avocado Grilled Cheese SandwichesBacon and Avocado Grilled Cheese Sandwiches
Bacon and Avocado Grilled Cheese Sandwiches
Bacon and Avocado Grilled Cheese Sandwiches
Crisp bacon and creamy avocado make this grilled cheese sandwich extra special.
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Recipe - Gourmet Garage Corporate
BaconandAvocadoGrilledCheeseSandwiches.jpg
Bacon and Avocado Grilled Cheese Sandwiches
Prep Time25 Minutes
Servings4
Cook Time20 Minutes
Calories530
Ingredients
8 slices sandwich bread
8 teaspoons Land O Lakes® Butter with Canola Oil
8 (3/4-ounce) slices white Land O Lakes® Deli American
8 slices crisply cooked bacon
1 ripe avocado, peeled, cut into 12 wedges
8 slices tomato
Directions

1. Spread 1 side of each bread slices with 1 teaspoon Butter with Canola Oil.

 

2. Layer 1 slices bread, buttered-side down, with 1 slice Deli American, 2 slices of bacon, 3 wedges avocado, 2 slides tomato and 1 slice of cheese. Top with 1 slice bread, buttered-side up.

 

3. Heat 12-inch skillet or griddle over medium heat

 

4. Place 2 sandwiches into skillet; cook, turning once, 8-10 minutes or until golden brown and the deli American is melted. Repeat with remaining sandwiches.

 

5. Optional Tip: Land O Lakes® Butter with Canola Oil Plus Calcium & Vitamin D can be used instead of the Butter with Canola Oil.

 

Nutritional Information
  • 38 g Total Fat
  • 75 mg Cholesterol
  • 29 g Carbohydrates
  • 4 g Dietary Fiber
  • 19 g Protein
25 minutes
Prep Time
20 minutes
Cook Time
4
Servings
530
Calories

Shop Ingredients

Makes 4 servings
8 slices sandwich bread
Pepperidge Farm Farmhouse Hearty White Bread, 24 Oz Loaf
Pepperidge Farm Farmhouse Hearty White Bread, 24 Oz Loaf
$4.99$0.21/oz
8 teaspoons Land O Lakes® Butter with Canola Oil
Wesson Pure Canola Oil, 24 fl oz
Wesson Pure Canola Oil, 24 fl oz
$5.99$0.25/fl oz
8 (3/4-ounce) slices white Land O Lakes® Deli American
Not Available
8 slices crisply cooked bacon
Not Available
1 ripe avocado, peeled, cut into 12 wedges
Hass Avocado, 1 each
Hass Avocado, 1 each
$1.69
8 slices tomato
Fresh Tomatoes - Vine Ripe, 5 oz
Fresh Tomatoes - Vine Ripe, 5 oz
$1.25 avg/ea$0.25/oz

Nutritional Information

  • 38 g Total Fat
  • 75 mg Cholesterol
  • 29 g Carbohydrates
  • 4 g Dietary Fiber
  • 19 g Protein

Directions

1. Spread 1 side of each bread slices with 1 teaspoon Butter with Canola Oil.

 

2. Layer 1 slices bread, buttered-side down, with 1 slice Deli American, 2 slices of bacon, 3 wedges avocado, 2 slides tomato and 1 slice of cheese. Top with 1 slice bread, buttered-side up.

 

3. Heat 12-inch skillet or griddle over medium heat

 

4. Place 2 sandwiches into skillet; cook, turning once, 8-10 minutes or until golden brown and the deli American is melted. Repeat with remaining sandwiches.

 

5. Optional Tip: Land O Lakes® Butter with Canola Oil Plus Calcium & Vitamin D can be used instead of the Butter with Canola Oil.